Items where Author is "Bekor, Margaretha Trivonia"

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Bekor, Margaretha Trivonia (2021) Pembuatan Mie Basah Dengan Penambahan Puree Edamame Ditinjau Dari Uji Organoleptik. Skripsi thesis, Universitas PGRI Adi Buana Surabaya.

This list was generated on Tue Jul 2 16:14:33 2024 WIB.